The shocking damage ultra-processed foods cause to your brain

There’s been a surge in our consumption of ultra-processed foods, especially in the United Kingdom and the United States, where these foods contribute about two-thirds of people’s caloric intake.

Also a cause for concern is emerging evidence of ultra-processed foods’ detrimental effect on our brain health and overall well-being.

When most of our calories come from ultra-processed foods, the risk of chronic physical and mental health conditions escalates. Scientists are now uncovering the intricate mechanisms behind this relationship, particularly concerning the effects of these foods on our brains.

In today’s episode, we welcome back Prof. Felice Jacka, OAM. Felice is an Alfred Deakin professor of nutritional psychiatry and the director of the Food & Mood Centre at Deakin University, in Australia. She’s also the founder of the International Society for Nutritional Psychiatry Research and the world’s leading researcher on food’s impact on our brain and mental health.

Now, she’s back on the show to delve deeper into the effects of ultra-processed foods on mental health and the brain, specifically the hippocampus, an area responsible for learning and memory.

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Timecodes:

00:00Intro

01:19Quick fire questions

04:17What is ultra processed food?

05:37What is the NOVA classification?

08:18How does food impact the brain?

10:33What does the hippocampus do to influence our brain function?

12:58Is there a link between the size of the hippocampus and quality of diet?

13:45Is there a link between the quality of diet and depression?

20:37What are the effects of long term dietary habits?

21:33Is there a link between poor diet and dementia

23:18Is there a link between autism and diet?

24:00How real is the link between diet and dementia?

24:57What is the oral microbiome?

28:16New trial between whole foods and vitamin enriched nutritional foods

29:28How does processing foods impact the makeup of foods on a molecular level?

32:10How does the biodiversity around us affect our body?

33:08How does the industrialized food environment impact us?

35:50How strong is the evidence for this? is it comparable to smoking?

39:12Practical tips to help with our diet

40:07How does reducing consumption of UPF affect us?

41:25How to cut down on UPF

44:04Is it too late to change your diet?

45:39Does exercise impact our brain?

47:41Summary

52:57Goodbyes/Outro

Mentioned in today’s episode:

• TheSMILES trial published in BMC Medicine
• Ultra-ProcessedFood Consumption and Mental Health published in Nutrients
• Westerndiet is associated with a smaller hippocampus also in BMC Medicine

Learn more about Felice on the Food & Mood Centre’s website.

Follow Felice on Instagram.

Episode transcripts are available here.

Is there a nutrition topic you’d like us to explore? Email us at podcast@joinzoe.com, and we’ll do our best to cover it.